Singapore - Import of Fresh or Chilled Bovine Edible Offal
Since 2014, Singapore Import of Fresh or Chilled Bovine Edible Offal rose 5.9% year on year. At $2,332,369.27 in 2019, the country was number 18 among other countries in Import of Fresh or Chilled Bovine Edible Offal. Singapore is overtaken by Peru, which was number 17 at $2,449,384.04 and is followed by Canada at $1,623,426.38. Japan lead the ranking with $633,603,136 in 2019, that is a growth of 15.9% versus 2018. France, United States and South Korea respectively ranked number 2, 3 and 4 in this ranking. Rwanda witnessed the best average annual growth at +162.1% per year, while Angola recorded the worst performance at -60.4% per year.
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| Date | US Dollars |
|---|---|
| 2019 | 2,332,369.27 |
| 2018 | 2,319,025.00 |
| 2017 | 1,978,556.75 |
| 2016 | 1,866,801.88 |
| 2015 | 1,689,549.88 |
Download all data from 1989 to 2019
How does Singapore rank in Import of Fresh or Chilled Bovine Edible Offal?
| # | 116 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Japan
|
633,603,136.00 | 2019 | +15.9 % | +16.0 % | View data | |
| 2 |
#2
France
|
111,994,655.04 | 2019 | -3.0 % | -5.9 % | View data | |
| 17 |
#17
Peru
|
2,449,384.04 | 2019 | +8.4 % | +10.6 % | View data | |
| 18 |
#18
Singapore
|
2,332,369.27 | 2019 | +0.6 % | +5.9 % | View data | |
| 19 |
#19
Canada
|
1,623,426.38 | 2019 | +37.8 % | +13.8 % | View data | |