Singapore - Import of Fruits, Nuts, Fruit-Peel Preserved by Sugar
Since 2014, Singapore Import of Fruits, Nuts, Fruit-Peel Preserved by Sugar decreased by 2.8% year on year. At $10,566,800.92 in 2019, the country was ranked number 10 among other countries in Import of Fruits, Nuts, Fruit-Peel Preserved by Sugar. Singapore is overtaken by Malaysia, which was ranked number 9 at $13,825,036.59 and is followed by Thailand with $10,496,370. United States lead the ranking with $31,416,579.72 in 2019, that is a decrease of 0.9% compared to 2018. United Kingdom, Japan and France respectively ranked number 2, 3 and 4 in this ranking. Mali recorded the best 5 years average growth at +135.3% per year, while Panama was the worst growing country at -56.8% per year.
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Date | US Dollars |
---|---|
2019 | 10,566,800.92 |
2018 | 10,626,688.00 |
2017 | 10,453,457.00 |
2016 | 10,889,778.00 |
2015 | 12,543,528.00 |
How does Singapore rank in Import of Fruits, Nuts, Fruit-Peel Preserved by Sugar?
# | 161 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United States
|
31,416,579.72 | 2019 | -0.9 % | +1.7 % | View data | |
2 |
#2
United Kingdom
|
30,209,546.14 | 2019 | +8.8 % | -7.2 % | View data | |
9 |
#9
Malaysia
|
13,825,036.59 | 2019 | +4.2 % | +31.1 % | View data | |
10 |
#10
Singapore
|
10,566,800.92 | 2019 | -0.6 % | -2.8 % | View data | |
11 |
#11
Thailand
|
10,496,370.00 | 2019 | +7.0 % | +5.8 % | View data |