Singapore - Import of Fruits, Nuts, Fruit-Peel Preserved by Sugar

Since 2014, Singapore Import of Fruits, Nuts, Fruit-Peel Preserved by Sugar decreased by 2.8% year on year. At $10,566,800.92 in 2019, the country was ranked number 10 among other countries in Import of Fruits, Nuts, Fruit-Peel Preserved by Sugar. Singapore is overtaken by Malaysia, which was ranked number 9 at $13,825,036.59 and is followed by Thailand with $10,496,370. United States lead the ranking with $31,416,579.72 in 2019, that is a decrease of 0.9% compared to 2018. United Kingdom, Japan and France respectively ranked number 2, 3 and 4 in this ranking. Mali recorded the best 5 years average growth at +135.3% per year, while Panama was the worst growing country at -56.8% per year.

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Date US Dollars
2019 10,566,800.92
2018 10,626,688.00
2017 10,453,457.00
2016 10,889,778.00
2015 12,543,528.00
Download all data from 1989 to 2019

How does Singapore rank in Import of Fruits, Nuts, Fruit-Peel Preserved by Sugar?

# 161 Countries US Dollars Last YoY 5‑years CAGR
1 #1
United States
31,416,579.72 2019 -0.9 % +1.7 % View data
2 #2
United Kingdom
30,209,546.14 2019 +8.8 % -7.2 % View data
9 #9
Malaysia
13,825,036.59 2019 +4.2 % +31.1 % View data
10 #10
Singapore
10,566,800.92 2019 -0.6 % -2.8 % View data
11 #11
Thailand
10,496,370.00 2019 +7.0 % +5.8 % View data
Compare all 161 countries

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