Slovakia - Poultry Meat Processing Hours Worked
Since 2014, Slovakia Poultry Meat Processing Hours Worked increased 5.7% year on year. At 2,790,088 Hours in 2019, the country was ranked number 17 comparing other countries in Poultry Meat Processing Hours Worked. Slovakia is overtaken by Sweden, which was ranked number 16 with 2,847,164 Hours and is followed by Belgium at 2,509,041 Hours. United Kingdom topped the ranking with 69,323,480.58 Hours in 2019, an increase of 2.8% compared to 2018. Poland, Germany and Hungary respectively ranked number 2, 3 and 4 in this ranking. Finland witnessed the best average annual growth at +41.1% per year, while Netherlands witnessed the worst performance at -2.2% per year.
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Date | Hours |
---|---|
2019 | 2,790,088.00 |
2018 | 2,853,220.00 |
2017 | 2,712,068.00 |
2016 | 2,850,682.00 |
2015 | 2,792,618.00 |
Download all data from 2008 to 2019
How does Slovakia rank in Poultry Meat Processing Hours Worked?
# | 25 Countries | Hours | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United Kingdom
|
69,323,480.58 | 2019 | +2.8 % | -0.5 % | View data | |
2 |
#2
Poland
|
29,405,258.81 | 2019 | -3.5 % | -1.5 % | View data | |
16 |
#16
Sweden
|
2,847,164.00 | 2019 | +1.9 % | +4.6 % | View data | |
17 |
#17
Slovakia
|
2,790,088.00 | 2019 | -2.2 % | +5.7 % | View data | |
18 |
#18
Belgium
|
2,509,041.00 | 2019 | -3.1 % | +3.1 % | View data |