South Korea - Domestic Food Consumption of Soybean

Since 2014, South Korea Domestic Food Consumption of Soybean decreased by 4.5% year on year. In 2019, the country was ranked number 8 among other countries in Domestic Food Consumption of Soybean at 310 Thousand Metric Tons. South Korea is overtaken by Taiwan, which was number 7 at 315 Thousand Metric Tons and is followed by Thailand at 270 Thousand Metric Tons. China topped the ranking with 13,400 Thousand Metric Tons in 2019, that is an increase of 3.9% versus 2018. Indonesia, Japan and Vietnam respectively ranked number 2, 3 and 4 in this ranking. Ethiopia witnessed the best average annual growth at +24.6% per year, while South Korea was the worst growing country at -4.5% per year.

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Date Thousand Metric Tons
2019 310.00
2018 305.00
2017 305.00
2016 300.00
2015 300.00
Download all data from 1964 to 2019

How does South Korea rank in Domestic Food Consumption of Soybean?

# 28 Countries Thousand Metric Tons Last YoY 5‑years CAGR
1 #1
China
13,400.00 2019 +3.9 % +4.8 % View data
2 #2
Indonesia
3,075.00 2019 +1.6 % +2.5 % View data
7 #7
Taiwan
315.00 2019 +1.6 % +2.4 % View data
8 #8
South Korea
310.00 2019 +1.6 % -4.5 % View data
9 #9
Thailand
270.00 2019 +3.9 % +2.0 % View data
Compare all 28 countries

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