South Korea - Total Internal R&D Personnel in Manufacture of Food Products; Beverages and Tobacco Products
Since 2014, South Korea Total Internal R&D Personnel in Manufacture of Food Products; Beverages and Tobacco Products grew 7.6% year on year. With 7,855.85 Full-Time Equivalent in 2019, the country was ranked number 3 comparing other countries in Total Internal R&D Personnel in Manufacture of Food Products; Beverages and Tobacco Products. South Korea is overtaken by Japan, which was ranked number 2 at 18,576 Full-Time Equivalent and is followed by Italy at 4,626.8 Full-Time Equivalent. China topped the ranking with 119,683.8 Full-Time Equivalent in 2019, that is an increase of 3.5% versus 2018. Lithuania witnessed the best average annual growth at +32.4% per year, while Estonia witnessed the worst performance at -11.1% per year.
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Date | Units (Full-Time Equivalent) |
---|---|
2019 | 7,855.85 |
2018 | 7,747.06 |
2017 | 7,035.97 |
2016 | 6,117.96 |
2015 | 6,075.95 |
How does South Korea rank in Total Internal R&D Personnel in Manufacture of Food Products; Beverages and Tobacco Products?
# | 34 Countries | Units (Full-Time Equivalent) | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
China
|
119,684 | 2019 | +3.5 % | +3.9 % | View data |
2 |
#2
Japan
|
18,576 | 2019 | -3.0 % | +4.7 % | View data |
3 |
#3
South Korea
|
7,856 | 2019 | +1.4 % | +7.6 % | View data |
4 |
#4
Italy
|
4,627 | 2019 | +4.3 % | +10.6 % | View data |
5 |
#5
United Kingdom
|
4,495 | 2019 | +2.0 % | +3.5 % | View data |