South Korea - Total Internal R&D Personnel in Manufacture of Food Products; Beverages and Tobacco Products

Since 2014, South Korea Total Internal R&D Personnel in Manufacture of Food Products; Beverages and Tobacco Products grew 7.6% year on year. With 7,855.85 Full-Time Equivalent in 2019, the country was ranked number 3 comparing other countries in Total Internal R&D Personnel in Manufacture of Food Products; Beverages and Tobacco Products. South Korea is overtaken by Japan, which was ranked number 2 at 18,576 Full-Time Equivalent and is followed by Italy at 4,626.8 Full-Time Equivalent. China topped the ranking with 119,683.8 Full-Time Equivalent in 2019, that is an increase of 3.5% versus 2018. Lithuania witnessed the best average annual growth at +32.4% per year, while Estonia witnessed the worst performance at -11.1% per year.

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Date Units (Full-Time Equivalent)
2019 7,855.85
2018 7,747.06
2017 7,035.97
2016 6,117.96
2015 6,075.95
Download all data from 2005 to 2019

How does South Korea rank in Total Internal R&D Personnel in Manufacture of Food Products; Beverages and Tobacco Products?

# 34 Countries Units (Full-Time Equivalent) Last YoY 5‑years CAGR
1 #1
China
119,684 2019 +3.5 % +3.9 % View data
2 #2
Japan
18,576 2019 -3.0 % +4.7 % View data
3 #3
South Korea
7,856 2019 +1.4 % +7.6 % View data
4 #4
Italy
4,627 2019 +4.3 % +10.6 % View data
5 #5
United Kingdom
4,495 2019 +2.0 % +3.5 % View data
Compare all 34 countries

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