Spain - Export of Cocoa Powder, Containing Added Sugar or Other Sweetening Matter

Since 2014, Spain Export of Cocoa Powder, Containing Added Sugar or Other Sweetening Matter was down by 6.5% year on year. In 2019, the country was ranked number 10 comparing other countries in Export of Cocoa Powder, Containing Added Sugar or Other Sweetening Matter at €4,253,639. Spain is overtaken by Sweden, which was number 9 at €4,952,982.2 and is followed by Netherlands at €4,236,397.26. Germany topped the ranking with €42,791,059.09 in 2019, a growth of 1.4% compared to 2018. Ireland, Hungary and Italy respectively ranked number 2, 3 and 4 in this ranking. Estonia recorded the best 5 years average growth at +137% per year, while Slovakia witnessed the worst performance at -37.6% per year.

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Date Euros
2019 4,253,639.00
2018 3,967,970.00
2017 4,775,110.00
2016 5,434,380.00
2015 5,264,780.00
Download all data from 1995 to 2019

How does Spain rank in Export of Cocoa Powder, Containing Added Sugar or Other Sweetening Matter?

# 27 Countries Euros Last YoY 5‑years CAGR
1 #1
Germany
42,791,059.09 2019 +1.4 % -4.1 % View data
2 #2
Ireland
25,413,716.37 2019 +6.4 % +1.7 % View data
9 #9
Sweden
4,952,982.20 2019 +13.5 % +1.2 % View data
10 #10
Spain
4,253,639.00 2019 +7.2 % -6.5 % View data
11 #11
Netherlands
4,236,397.26 2019 -15.6 % -18.1 % View data
Compare all 27 countries

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