Spain - Homogenised Food Preparations and Dietetic Food Gross Value Added Per Employee FTE
Since 2014, Spain Homogenised Food Preparations and Dietetic Food Gross Value Added Per Employee FTE was down by 1.4% year on year. With €54.2 Thousand in 2019, the country was ranked number 9 among other countries in Homogenised Food Preparations and Dietetic Food Gross Value Added Per Employee FTE. Spain is overtaken by Finland, which was ranked number 8 at €59.6 Thousand and is followed by Portugal with €39.2 Thousand. France topped the ranking with €148 Thousand in 2019, that is a fall of 9.7% versus 2018. Italy, Belgium and Germany respectively ranked number 2, 3 and 4 in this ranking. United Kingdom recorded the best 5 years average growth at +122.2% per year, while Greece was the worst growing country at -5.3% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 54.20 |
| 2018 | 55.40 |
| 2017 | 57.60 |
| 2016 | 59.10 |
| 2015 | 64.30 |
How does Spain rank in Homogenised Food Preparations and Dietetic Food Gross Value Added Per Employee FTE?
| # | 16 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
France
|
148.00 | 2019 | -9.7 % | +7.5 % | View data | |
| 2 |
#2
Italy
|
142.50 | 2019 | -3.6 % | -0.1 % | View data | |
| 8 |
#8
Finland
|
59.60 | 2019 | -2.9 % | +8.8 % | View data | |
| 9 |
#9
Spain
|
54.20 | 2019 | -2.2 % | -1.4 % | View data | |
| 10 |
#10
Portugal
|
39.20 | 2019 | -5.3 % | +0.1 % | View data | |