Spain - Poultry Meat Slaughterings
Since 2014, Spain Poultry Meat Slaughterings increased 2.8% year on year. At 828,047.54 Thousand Heads in 2019, the country was number 5 among other countries in Poultry Meat Slaughterings. Spain is overtaken by France, which was ranked number 4 with 940,369 Thousand Heads and is followed by Germany at 703,412 Thousand Heads. Poland ranked the highest with 1,222,859.23 Thousand Heads in 2019, an increase of 0% versus 2018. Montenegro recorded the best 5 years average growth at +26.2% per year, while Germany recorded the worst performance at -0.7% per year.
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| Date | Thousand Units (Heads) |
|---|---|
| 2019 | 828,047.54 |
| 2018 | 799,605.63 |
| 2017 | 754,383.65 |
| 2016 | 764,538.24 |
| 2015 | 736,455.00 |
Download all data from 1986 to 2019
How does Spain rank in Poultry Meat Slaughterings?
| # | 31 Countries | Thousand Units (Heads) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Poland
|
1,222,859.23 | 2019 | +0.0 % | +6.4 % | View data | |
| 2 |
#2
Turkey
|
1,213,883.49 | 2019 | -1.8 % | +1.7 % | View data | |
| 4 |
#4
France
|
940,369.00 | 2019 | -3.5 % | -0.7 % | View data | |
| 5 |
#5
Spain
|
828,047.54 | 2019 | +3.6 % | +2.8 % | View data | |
| 6 |
#6
Germany
|
703,412.00 | 2019 | -0.9 % | -0.7 % | View data | |