Spain - Sold Production of Fresh or Chilled Bovine Meat

Since 2014, Spain Sold Production of Fresh or Chilled Bovine Meat was up 7.1% year on year. In 2019, the country was ranked number 6 among other countries in Sold Production of Fresh or Chilled Bovine Meat with €2,167,508,918.45. Spain is overtaken by Ireland, which was ranked number 5 at €2,234,014,344.25 and is followed by Poland with €1,937,722,743.79. France lead the ranking with €5,566,406,384.23 in 2019, that is a fall of 0.1% compared to 2018. United Kingdom, Germany and Italy respectively ranked number 2, 3 and 4 in this ranking. Greece witnessed the best average annual growth at +28.8% per year, while Montenegro witnessed the worst performance at -9.6% per year.

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Date Euros
2019 2,167,508,918.45
2018 2,190,546,084.00
2017 1,905,270,433.00
2016 1,743,946,980.00
2015 1,672,883,050.00
Download all data from 1995 to 2019

How does Spain rank in Sold Production of Fresh or Chilled Bovine Meat?

# 31 Countries Euros Last YoY 5‑years CAGR
1 #1
France
5,566,406,384.23 2019 -0.1 % -1.6 % View data
2 #2
United Kingdom
4,961,832,039.28 2019 +1.9 % +2.6 % View data
5 #5
Ireland
2,234,014,344.25 2019 +7.5 % +0.7 % View data
6 #6
Spain
2,167,508,918.45 2019 -1.1 % +7.1 % View data
7 #7
Poland
1,937,722,743.79 2019 +4.2 % +10.7 % View data
Compare all 31 countries

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