Spain - Sold Production of Salted, Dried or Smoked Bovine Meat
Since 2014, Spain Sold Production of Salted, Dried or Smoked Bovine Meat increased 10.2% year on year. At €28,283,686.19 in 2019, the country was ranked number 6 among other countries in Sold Production of Salted, Dried or Smoked Bovine Meat. Spain is overtaken by France, which was number 5 at €29,240,904.78 and is followed by Austria with €22,887,766.68. Italy topped the ranking with €661,190,345.33 in 2019, that is a fall of 4.9% compared to 2018. Netherlands, Germany and Norway respectively ranked number 2, 3 and 4 in this ranking. Lithuania witnessed the best average annual growth at +16.6% per year, while United Kingdom was the worst growing country at -60% per year.
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Date | Euros |
---|---|
2019 | 28,283,686.19 |
2018 | 23,581,647.00 |
2017 | 35,470,969.00 |
2016 | 29,859,654.00 |
2015 | 20,287,142.00 |
Download all data from 1995 to 2019
How does Spain rank in Sold Production of Salted, Dried or Smoked Bovine Meat?
# | 27 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Italy
|
661,190,345.33 | 2019 | -4.9 % | +0.7 % | View data | |
2 |
#2
Netherlands
|
119,841,382.51 | 2019 | +6.2 % | -8.1 % | View data | |
5 |
#5
France
|
29,240,904.78 | 2019 | +3.1 % | +13.7 % | View data | |
6 |
#6
Spain
|
28,283,686.19 | 2019 | +19.9 % | +10.2 % | View data | |
7 |
#7
Austria
|
22,887,766.68 | 2019 | +5.1 % | +1.2 % | View data |