Spain - Whole Frozen Soles Production in Capture Fisheries for Human Consumption
Since 2014, Spain Whole Frozen Soles Production in Capture Fisheries for Human Consumption fell by 45.4% year on year. At €6,297.25 in 2019, the country was number 2 comparing other countries in Whole Frozen Soles Production in Capture Fisheries for Human Consumption. Greece recorded the best 5 years average growth at +102.9% per year, while Spain witnessed the worst performance at -45.4% per year.
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| Date | Euros |
|---|---|
| 2019 | 6,297.25 |
| 2018 | 8,999.05 |
| 2017 | 12,095.05 |
| 2016 | 4,896.27 |
| 2015 | 4,618.14 |
Download all data from 2006 to 2019
How does Spain rank in Whole Frozen Soles Production in Capture Fisheries for Human Consumption?
| # | 2 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Greece
|
231,750.00 | 2015 | NA | +102.9 % | View data |
| 2 |
#2
Spain
|
6,297.25 | 2019 | -30.0 % | -45.4 % | View data |