Sri Lanka - Food, Beverages and Tobacco Value Added
Since 2014, Sri Lanka Food, Beverages and Tobacco Value Added was down by 2.9points year on year. At 31.15 Percent of Manufacturing Value Added in 2019, the country was ranked number 26 among other countries in Food, Beverages and Tobacco Value Added. Sri Lanka is overtaken by Ethiopia, which was number 25 at 32.29 Percent of Manufacturing Value Added and is followed by Niger with 31.1 Percent of Manufacturing Value Added. Yemen, Panama and Tanzania respectively ranked number 2, 3 and 4 in this ranking. Yemen witnessed the best average annual growth at +30.2points per year, while Ireland witnessed the worst performance at -23.9points per year.
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| Date | Percent of Manufacturing Value Added |
|---|---|
| 2019 | 31.15 |
| 2018 | 31.43 |
| 2017 | 31.43 |
| 2016 | 30.34 |
| 2015 | 27.26 |
Download all data from 1966 to 2019
How does Sri Lanka rank in Food, Beverages and Tobacco Value Added?
| # | 93 Countries | Percent of Manufacturing Value Added | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Senegal
|
200.00 % | 2015 | NA | NA | View data | |
| 2 |
#2
Yemen
|
198.94 % | 2019 | +5.5 % | +30.2 % | View data | |
| 25 |
#25
Ethiopia
|
32.29 % | 2019 | -3.0 % | -2.5 % | View data | |
| 26 |
#26
Sri Lanka
|
31.15 % | 2019 | -0.9 % | -2.9 % | View data | |
| 27 |
#27
Niger
|
31.10 % | 2019 | +4.0 % | -5.8 % | View data | |