Suriname - Starchy Roots Food Uses
Since 2014, Suriname Starchy Roots Food Uses showed no change. At 16 Thousand Metric Tons in 2017, the country was number 150 among other countries in Starchy Roots Food Uses. China topped the ranking with 96,745 Thousand Metric Tons in 2017, that is +2% versus 2016. Nigeria, India and United States respectively ranked number 2, 3 and 4 in this ranking. Cyprus witnessed the best average annual growth at +11.4% per year, while Lithuania recorded the worst performance at -19.5% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2017 | 16.00 |
| 2016 | 16.00 |
| 2015 | 15.00 |
| 2014 | 16.00 |
Download all data from 2014 to 2017
How does Suriname rank in Starchy Roots Food Uses?
| # | 167 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
96,745.00 | 2017 | +2.0 % | +1.1 % | View data | |
| 2 |
#2
Nigeria
|
46,957.00 | 2017 | +0.8 % | +1.9 % | View data | |
| 150 |
#150
Montenegro
|
16.00 | 2017 | -15.8 % | +2.2 % | View data | |
| 150 |
#150
Suriname
|
16.00 | 2017 | +0.0 % | +0.0 % | View data | |
| 153 |
#153
Djibouti
|
15.00 | 2017 | +0.0 % | +2.3 % | View data | |