Tajikistan - Whole Cow Milk Cheese Production
Since 2009, Tajikistan Whole Cow Milk Cheese Production remained stable. In 2014, the country was ranked number 92 among other countries in Whole Cow Milk Cheese Production at 150 Metric Tons. Tajikistan is overtaken by Kenya, which was ranked number 91 with 319 Metric Tons and is followed by Bhutan at 52 Metric Tons. United States topped the ranking with 5,911,397 Metric Tons in 2019, that is a growth of 1.9% versus 2018. France, Germany and Italy respectively ranked number 2, 3 and 4 in this ranking. Cyprus recorded the best 5 years average growth at +24.5% per year, while China recorded the worst performance at -16.7% per year.
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| Date | Metric Tons |
|---|---|
| 2014 | 150.00 |
| 2013 | 150.00 |
| 2012 | 150.00 |
| 2011 | 150.00 |
| 2010 | 150.00 |
Download all data from 1992 to 2014
How does Tajikistan rank in Whole Cow Milk Cheese Production?
| # | 94 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
5,911,397.00 | 2019 | +1.9 % | +2.5 % | View data | |
| 2 |
#2
France
|
1,539,411.00 | 2019 | -0.6 % | -0.0 % | View data | |
| 91 |
#91
Kenya
|
319.00 | 2019 | +0.0 % | -0.1 % | View data | |
| 92 |
#92
Tajikistan
|
150.00 | 2014 | +0.0 % | +0.0 % | View data | |
| 93 |
#93
Bhutan
|
52.00 | 2019 | +0.0 % | -2.5 % | View data | |