Trinidad and Tobago - Re-Export of Infant Foods of Cereals, Flour, Starch or Milk

Since 2010, Trinidad and Tobago Re-Export of Infant Foods of Cereals, Flour, Starch or Milk was down by 38.5% year on year. At $1,188 in 2015, the country was ranked number 18 among other countries in Re-Export of Infant Foods of Cereals, Flour, Starch or Milk. Trinidad and Tobago is overtaken by Barbados, which was ranked number 17 at $1,682 and is followed by Fiji with $755.71. United Arab Emirates lead the ranking with $27,265,613.79 in 2019, an increase of 5% compared to 2018. Guyana, Jamaica and United States respectively ranked number 2, 3 and 4 in this ranking. Luxembourg recorded the best 5 years average growth at +202.4% per year, while Canada recorded the worst performance at -75.4% per year.

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Date US Dollars
2015 1,188.00
2014 4,575.00
2013
2012
2011 79,351.00
Download all data from 1992 to 2015

How does Trinidad and Tobago rank in Re-Export of Infant Foods of Cereals, Flour, Starch or Milk?

# 24 Countries US Dollars Last YoY 5‑years CAGR
1 #1
United Arab Emirates
27,265,613.79 2019 +5.0 % +7.4 % View data
2 #2
Guyana
2,676,177.11 2019 +13.9 % +1.5 % View data
17 #17
Barbados
1,682.00 2018 +1,240.2 % -57.6 % View data
18 #18
Trinidad and Tobago
1,188.00 2015 -74.0 % -38.5 % View data
19 #19
Fiji
755.71 2018 NA -33.6 % View data
Compare all 24 countries

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