Trinidad and Tobago - Re-Export of Infant Foods of Cereals, Flour, Starch or Milk
Since 2010, Trinidad and Tobago Re-Export of Infant Foods of Cereals, Flour, Starch or Milk was down by 38.5% year on year. At $1,188 in 2015, the country was ranked number 18 among other countries in Re-Export of Infant Foods of Cereals, Flour, Starch or Milk. Trinidad and Tobago is overtaken by Barbados, which was ranked number 17 at $1,682 and is followed by Fiji with $755.71. United Arab Emirates lead the ranking with $27,265,613.79 in 2019, an increase of 5% compared to 2018. Guyana, Jamaica and United States respectively ranked number 2, 3 and 4 in this ranking. Luxembourg recorded the best 5 years average growth at +202.4% per year, while Canada recorded the worst performance at -75.4% per year.
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Date | US Dollars |
---|---|
2015 | 1,188.00 |
2014 | 4,575.00 |
2013 | |
2012 | |
2011 | 79,351.00 |
How does Trinidad and Tobago rank in Re-Export of Infant Foods of Cereals, Flour, Starch or Milk?
# | 24 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United Arab Emirates
|
27,265,613.79 | 2019 | +5.0 % | +7.4 % | View data | |
2 |
#2
Guyana
|
2,676,177.11 | 2019 | +13.9 % | +1.5 % | View data | |
17 |
#17
Barbados
|
1,682.00 | 2018 | +1,240.2 % | -57.6 % | View data | |
18 |
#18
Trinidad and Tobago
|
1,188.00 | 2015 | -74.0 % | -38.5 % | View data | |
19 |
#19
Fiji
|
755.71 | 2018 | NA | -33.6 % | View data |