Trinidad and Tobago - Re-Export of Sugar Confectionery
Since 2014, Trinidad and Tobago Re-Export of Sugar Confectionery was up 1.8% year on year. At $101,715 in 2019, the country was ranked number 22 comparing other countries in Re-Export of Sugar Confectionery. Trinidad and Tobago is overtaken by Cyprus, which was number 21 with $129,895.3 and is followed by Yemen at $70,415. United States lead the ranking with $38,467,649.59 in 2019, a decrease of 3.5% versus 2018. United Arab Emirates, Canada and New Zealand respectively ranked number 2, 3 and 4 in this ranking. Antigua and Barbuda recorded the best 5 years average growth at +143% per year, while Armenia was the worst growing country at -69.4% per year.
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Date | US Dollars |
---|---|
2019 | 101,715.00 |
2018 | 98,365.00 |
2017 | 94,947.00 |
2016 | 91,459.00 |
2015 | 95,637.00 |
Download all data from 1992 to 2019
How does Trinidad and Tobago rank in Re-Export of Sugar Confectionery?
# | 38 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United States
|
38,467,649.59 | 2019 | -3.5 % | +5.1 % | View data | |
2 |
#2
United Arab Emirates
|
38,091,589.93 | 2019 | -8.8 % | +19.6 % | View data | |
21 |
#21
Cyprus
|
129,895.30 | 2019 | +38.3 % | +15.8 % | View data | |
22 |
#22
Trinidad and Tobago
|
101,715.00 | 2019 | +3.4 % | +1.8 % | View data | |
23 |
#23
Yemen
|
70,415.00 | 2019 | -7.2 % | -21.1 % | View data |