Trinidad and Tobago - Re-Export of Wheat Gluten
Since 2010, Trinidad and Tobago Re-Export of Wheat Gluten was down by 10.6% year on year. In 2015, the country was number 5 comparing other countries in Re-Export of Wheat Gluten with $674. United States ranked the highest with $2,970,204 in 2019, a decrease of 17.8% versus 2018. New Zealand recorded the best 5 years average growth at +163.4% per year, while Trinidad and Tobago was the worst growing country at -10.6% per year.
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| Date | US Dollars |
|---|---|
| 2015 | 674.00 |
| 2014 | 181.00 |
| 2013 | |
| 2012 | |
| 2011 |
Download all data from 1992 to 2015
How does Trinidad and Tobago rank in Re-Export of Wheat Gluten?
| # | 5 Countries | US Dollars | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
2,970,204.00 | 2019 | -17.8 % | +14.5 % | View data |
| 2 |
#2
New Zealand
|
76,255.88 | 2019 | -10.4 % | +163.4 % | View data |
| 3 |
#3
United Arab Emirates
|
60,823.14 | 2019 | +5.6 % | +31.4 % | View data |
| 4 |
#4
Canada
|
31,348.45 | 2019 | NA | NA | View data |
| 5 |
#5
Trinidad and Tobago
|
674.00 | 2015 | +272.4 % | -10.6 % | View data |