Turkey - Organic Fresh Vegetables Production
Since 2014, Turkey Organic Fresh Vegetables Production jumped by 6.2% year on year. In 2019, the country was number 9 among other countries in Organic Fresh Vegetables Production with 38,290 Metric Tons. Turkey is overtaken by Greece, which was number 8 at 49,295 Metric Tons and is followed by Hungary with 23,815 Metric Tons. Spain topped the ranking with 500,245 Metric Tons in 2019, that is a growth of 2.4% versus 2018. Germany, Netherlands and Italy respectively ranked number 2, 3 and 4 in this ranking. Malta recorded the best 5 years average growth at +76.2% per year, while Greece was the worst growing country at -18.7% per year.
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| Date | Metric Tons |
|---|---|
| 2019 | 38,290.00 |
| 2018 | 42,279.00 |
| 2017 | 39,900.00 |
| 2016 | 32,943.00 |
| 2015 | 23,720.00 |
Download all data from 2013 to 2019
How does Turkey rank in Organic Fresh Vegetables Production?
| # | 24 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Spain
|
500,245.00 | 2019 | +2.4 % | +19.8 % | View data | |
| 2 |
#2
Germany
|
356,091.00 | 2019 | +21.4 % | +5.5 % | View data | |
| 8 |
#8
Greece
|
49,295.00 | 2019 | +36.5 % | -18.7 % | View data | |
| 9 |
#9
Turkey
|
38,290.00 | 2019 | -9.4 % | +6.2 % | View data | |
| 10 |
#10
Hungary
|
23,815.00 | 2019 | -13.7 % | +19.3 % | View data | |