Turkey - Seasonal Food HICP
Since 2015, Turkey Seasonal Food HICP grew 15.3% year on year. In 2020, the country was ranked number 1 among other countries in Seasonal Food HICP with 203.31 Indexes 2015 = 100. Hungary, Serbia and Poland respectively ranked number 2, 3 and 4 in this ranking. Turkey witnessed the best average annual growth at +15.3% per year, while Ireland witnessed the worst performance at -0.8% per year.
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| Date | Indexes 2015 = 100 |
|---|---|
| 2020 | 203.31 |
| 2019 | 181.42 |
| 2018 | 145.66 |
| 2017 | 120.90 |
| 2016 | 100.37 |
Download all data from 1996 to 2020
How does Turkey rank in Seasonal Food HICP?
| # | 34 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Turkey
|
203.31 | 2020 | +12.1 % | +15.3 % | View data |
| 2 |
#2
Hungary
|
158.12 | 2020 | +17.6 % | +9.6 % | View data |
| 3 |
#3
Serbia
|
130.10 | 2020 | +4.8 % | +5.4 % | View data |
| 4 |
#4
Poland
|
129.90 | 2020 | +9.8 % | +5.4 % | View data |
| 5 |
#5
Estonia
|
127.45 | 2020 | +3.1 % | +5.0 % | View data |