United States - Broiler Meat Consumption
Since 2014, United States Broiler Meat Consumption rose 1.9% year on year. At 19,026 Thousand Metric Tons in 2019, the country was number 1 comparing other countries in Broiler Meat Consumption. Brazil, China and India respectively ranked number 2, 3 and 4 in this ranking. Haiti witnessed the best average annual growth at +9% per year, while Angola recorded the worst performance at -7% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2019 | 19,026.00 |
| 2018 | 18,777.00 |
| 2017 | 18,524.00 |
| 2016 | 18,346.00 |
| 2015 | 17,961.00 |
Download all data from 1960 to 2019
How does United States rank in Broiler Meat Consumption?
| # | 45 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
19,026.00 | 2019 | +1.3 % | +1.9 % | View data |
| 2 |
#2
Brazil
|
13,878.00 | 2019 | +1.9 % | +1.8 % | View data |
| 3 |
#3
China
|
13,486.00 | 2019 | +1.0 % | +0.3 % | View data |
| 4 |
#4
India
|
4,641.00 | 2019 | +3.6 % | +4.5 % | View data |
| 5 |
#5
Mexico
|
4,335.00 | 2019 | +2.2 % | +3.0 % | View data |