United States - Domestic Consumption of Soybean Meal
Since 2015, United States Domestic Consumption of Soybean Meal grew 3% year on year. At 34,745 Thousand Metric Tons in 2020, the country was number 2 comparing other countries in Domestic Consumption of Soybean Meal. China lead the ranking with 77,423 Thousand Metric Tons in 2020, a growth of 8.3% versus 2019. Georgia recorded the best 5 years average growth at +16.8% per year, while Venezuela witnessed the worst performance at -13.7% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2020 | 34,745.00 |
| 2019 | 34,223.00 |
| 2018 | 32,851.00 |
| 2017 | 32,237.00 |
| 2016 | 30,314.00 |
Download all data from 1964 to 2020
How does United States rank in Domestic Consumption of Soybean Meal?
| # | 74 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
China
|
77,423.00 | 2020 | +8.3 % | +4.3 % | View data |
| 2 |
#2
United States
|
34,745.00 | 2020 | +1.5 % | +3.0 % | View data |
| 3 |
#3
Brazil
|
18,500.00 | 2020 | +2.8 % | +2.4 % | View data |
| 4 |
#4
Mexico
|
6,975.00 | 2020 | +1.1 % | +4.1 % | View data |
| 5 |
#5
Vietnam
|
6,120.00 | 2020 | +0.8 % | +2.3 % | View data |