United States - Domestic Food Consumption of Palm Oil
Since 2015, United States Domestic Food Consumption of Palm Oil increased 3.3% year on year. In 2020, the country was number 8 among other countries in Domestic Food Consumption of Palm Oil at 1,171 Thousand Metric Tons. United States is overtaken by Thailand, which was number 7 with 1,300 Thousand Metric Tons and is followed by Egypt at 1,150 Thousand Metric Tons. India ranked the highest with 8,300 Thousand Metric Tons in 2020, that is an increase of 10.4% versus 2019. Indonesia, China and Pakistan respectively ranked number 2, 3 and 4 in this ranking. Sudan recorded the best 5 years average growth at +30.9% per year, while Venezuela recorded the worst performance at -13.7% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2020 | 1,171.00 |
| 2019 | 1,222.00 |
| 2018 | 1,221.00 |
| 2017 | 1,288.00 |
| 2016 | 1,080.00 |
Download all data from 1965 to 2020
How does United States rank in Domestic Food Consumption of Palm Oil?
| # | 68 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
India
|
8,300.00 | 2020 | +10.4 % | -0.7 % | View data | |
| 2 |
#2
Indonesia
|
6,275.00 | 2020 | +3.4 % | +4.0 % | View data | |
| 7 |
#7
Thailand
|
1,300.00 | 2020 | +4.0 % | +5.6 % | View data | |
| 8 |
#8
United States
|
1,171.00 | 2020 | -4.2 % | +3.3 % | View data | |
| 9 |
#9
Egypt
|
1,150.00 | 2020 | +2.2 % | +2.8 % | View data | |