United States - Import of Salted, Dried or Smoked Bovine Meat
Since 2014, United States Import of Salted, Dried or Smoked Bovine Meat decreased by 1.7% year on year. At $2,229,149.57 in 2019, the country was ranked number 16 comparing other countries in Import of Salted, Dried or Smoked Bovine Meat. United States is overtaken by South Africa, which was ranked number 15 with $2,254,096.03 and is followed by Greece at $2,060,951.25. France topped the ranking with $67,468,455.52 in 2019, that is a growth of 0.4% compared to 2018. Spain, Denmark and Germany respectively ranked number 2, 3 and 4 in this ranking. Mali recorded the best 5 years average growth at +423.8% per year, while Thailand witnessed the worst performance at -90.6% per year.
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Date | US Dollars |
---|---|
2019 | 2,229,149.57 |
2018 | 2,344,743.00 |
2017 | 3,433,915.00 |
2016 | 3,959,350.00 |
2015 | 3,037,360.00 |
Download all data from 1991 to 2019
How does United States rank in Import of Salted, Dried or Smoked Bovine Meat?
# | 143 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
France
|
67,468,455.52 | 2019 | +0.4 % | +2.4 % | View data | |
2 |
#2
Spain
|
28,249,481.35 | 2019 | +0.1 % | +11.2 % | View data | |
15 |
#15
South Africa
|
2,254,096.03 | 2019 | -0.6 % | -9.7 % | View data | |
16 |
#16
United States
|
2,229,149.57 | 2019 | -4.9 % | -1.6 % | View data | |
17 |
#17
Greece
|
2,060,951.25 | 2019 | +76.2 % | +23.7 % | View data |