United States - Re-Export of Fresh or Chilled Boneless Bovine Cuts
Since 2014, United States Re-Export of Fresh or Chilled Boneless Bovine Cuts fell by 1% year on year. In 2019, the country was number 1 among other countries in Re-Export of Fresh or Chilled Boneless Bovine Cuts at $7,051,910.65. United Arab Emirates, Italy and Kuwait respectively ranked number 2, 3 and 4 in this ranking. New Zealand recorded the best 5 years average growth at +81.7% per year, while Mauritius was the worst growing country at -43.4% per year.
Loading...
| Date | US Dollars |
|---|---|
| 2019 | 7,051,910.65 |
| 2018 | 6,439,021.00 |
| 2017 | 9,134,654.00 |
| 2016 | 3,747,248.00 |
| 2015 | 4,522,127.00 |
Download all data from 1991 to 2019
How does United States rank in Re-Export of Fresh or Chilled Boneless Bovine Cuts?
| # | 14 Countries | US Dollars | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
7,051,910.65 | 2019 | +9.5 % | -1.0 % | View data |
| 2 |
#2
United Arab Emirates
|
1,156,105.14 | 2019 | -10.0 % | -23.0 % | View data |
| 3 |
#3
Italy
|
1,026,111.75 | 2018 | -14.3 % | NA | View data |
| 4 |
#4
Kuwait
|
313,731.88 | 2017 | +2,635.3 % | NA | View data |
| 5 |
#5
Jordan
|
196,263.00 | 2019 | +3.8 % | -8.0 % | View data |