Egypt - Total Number of Scientific Publications in Food Science

Since 2014, Egypt Total Number of Scientific Publications in Food Science rose 5% year on year. In 2019, the country was number 31 among other countries in Total Number of Scientific Publications in Food Science with 93.92 Publications. Egypt is overtaken by Greece, which was ranked number 30 with 109.31 Publications and is followed by Switzerland at 87.7 Publications. China ranked the highest with 3,997.23 Publications in 2019, that is +11.1% versus 2018. United States, Brazil and South Korea respectively ranked number 2, 3 and 4 in this ranking. Malta witnessed the best average annual growth at +45.4% per year, while Hungary was the worst growing country at -10.2% per year.

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Date Units (Publications)
2019 93.92
2018 96.75
2017 68.37
2016 79.03
2015 84.43
Download all data from 2005 to 2019

How does Egypt rank in Total Number of Scientific Publications in Food Science?

# 60 Countries Units (Publications) Last YoY 5‑years CAGR
1 #1
China
3,997 2019 +11.1 % +5.7 % View data
2 #2
United States
1,572 2019 +0.5 % +2.0 % View data
30 #30
Greece
109 2019 +8.2 % +2.8 % View data
31 #31
Egypt
94 2019 -2.9 % +5.0 % View data
32 #32
Switzerland
88 2019 +2.8 % +7.3 % View data
Compare all 60 countries

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