United Kingdom - Total Number of Scientific Publications in Food Science
Since 2014, United Kingdom Total Number of Scientific Publications in Food Science grew 4.5% year on year. At 310.3 Publications in 2019, the country was number 15 among other countries in Total Number of Scientific Publications in Food Science. United Kingdom is overtaken by Canada, which was ranked number 14 at 336.06 Publications and is followed by Malaysia at 265.97 Publications. China lead the ranking with 3,997.23 Publications in 2019, a growth of 11.1% versus 2018. United States, Brazil and South Korea respectively ranked number 2, 3 and 4 in this ranking. Malta witnessed the best average annual growth at +45.4% per year, while Hungary was the worst growing country at -10.2% per year.
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| Date | Units (Publications) |
|---|---|
| 2019 | 310.30 |
| 2018 | 317.74 |
| 2017 | 272.72 |
| 2016 | 297.61 |
| 2015 | 269.33 |
How does United Kingdom rank in Total Number of Scientific Publications in Food Science?
| # | 60 Countries | Units (Publications) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
3,997 | 2019 | +11.1 % | +5.7 % | View data | |
| 2 |
#2
United States
|
1,572 | 2019 | +0.5 % | +2.0 % | View data | |
| 14 |
#14
Canada
|
336 | 2019 | +5.8 % | +0.9 % | View data | |
| 15 |
#15
United Kingdom
|
310 | 2019 | -2.3 % | +4.5 % | View data | |
| 16 |
#16
Malaysia
|
266 | 2019 | +7.8 % | +0.3 % | View data | |