Organic Production of Goat Meat
This key economic indicator for the Goat Meat sector has been recently updated.
- In 2015, Organic Production of Goat Meat in Latvia rose 20% compared to the previous year.
- Since 2014 Croatia Organic Production of Goat Meat grew 53.4% year on year reaching 17 Metric Tons.
- In 2015 Latvia was number 5 in Organic Production of Goat Meat.
- In 2015 Latvia was ranked number 5 in Organic Production of Goat Meat totalising 6 Metric Tons, moving from 6 in 2014.
Top Countries in Organic Production of Goat Meat
# | 8 Countries | Metric Tons | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Spain
|
436.00 | 2019 | -11.2 % | -1.9 % | View data |
2 |
#2
Bulgaria
|
37.00 | 2019 | -7.5 % | NA | View data |
3 |
#3
Czech Republic
|
19.00 | 2019 | +0.0 % | -3.8 % | View data |
4 |
#4
Croatia
|
17.00 | 2019 | +0.0 % | +53.4 % | View data |
5 |
#5
Latvia
|
6.00 | 2015 | +20.0 % | +14.5 % | View data |
6 |
#6
Estonia
|
4.00 | 2019 | +0.0 % | -10.6 % | View data |
6 |
#6
Norway
|
4.00 | 2019 | +0.0 % | +5.9 % | View data |
8 |
#8
Turkey
|
1.00 | 2019 | -92.9 % | -42.6 % | View data |
Source: European Commission