Czech Republic - Organic Production of Goat Meat
Since 2014, Czech Republic Organic Production of Goat Meat increased 0.9% year on year. At 24 Metric Tons in 2019, the country was ranked number 2 comparing other countries in Organic Production of Goat Meat. Spain topped the ranking with 482 Metric Tons in 2019, that is a decrease of 1.8% compared to 2018. Croatia witnessed the best average annual growth at +60% per year, while Turkey witnessed the worst performance at -42.6% per year.
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| Date | Metric Tons |
|---|---|
| 2019 | 24.00 |
| 2018 | 19.00 |
| 2017 | 19.00 |
| 2016 | 18.00 |
| 2015 | 21.00 |
Download all data from 2012 to 2019
How does Czech Republic rank in Organic Production of Goat Meat?
| # | 8 Countries | Metric Tons | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Spain
|
482.00 | 2019 | -1.8 % | +0.0 % | View data |
| 2 |
#2
Czech Republic
|
24.00 | 2019 | +26.3 % | +0.8 % | View data |
| 3 |
#3
Croatia
|
21.00 | 2019 | +23.5 % | +60.0 % | View data |
| 4 |
#4
Latvia
|
6.00 | 2015 | +20.0 % | +14.5 % | View data |
| 5 |
#5
Estonia
|
4.00 | 2019 | +0.0 % | -10.6 % | View data |