Argentina - Broiler Meat Consumption

Since 2014, Argentina Broiler Meat Consumption increased 2% year on year. In 2019, the country was number 8 comparing other countries in Broiler Meat Consumption at 2,268 Thousand Metric Tons. Argentina is overtaken by Japan, which was number 7 at 2,489 Thousand Metric Tons and is followed by Turkey at 2,119 Thousand Metric Tons. United States lead the ranking with 19,026 Thousand Metric Tons in 2019, that is +1.3% compared to 2018. Brazil, China and India respectively ranked number 2, 3 and 4 in this ranking. Haiti witnessed the best average annual growth at +9% per year, while Angola was the worst growing country at -7% per year.

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Date Thousand Metric Tons
2019 2,268.00
2018 2,211.00
2017 2,154.00
2016 2,063.00
2015 2,081.00
Download all data from 1964 to 2019

How does Argentina rank in Broiler Meat Consumption?

# 45 Countries Thousand Metric Tons Last YoY 5‑years CAGR
1 #1
United States
19,026.00 2019 +1.3 % +1.9 % View data
2 #2
Brazil
13,878.00 2019 +1.9 % +1.8 % View data
7 #7
Japan
2,489.00 2019 +1.5 % +2.1 % View data
8 #8
Argentina
2,268.00 2019 +2.6 % +2.0 % View data
9 #9
Turkey
2,119.00 2019 +3.0 % +2.3 % View data
Compare all 45 countries

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