Belgium - Cocoa, Chocolate and Sugar Confectionery Number of Persons Employed
Since 2014, Belgium Cocoa, Chocolate and Sugar Confectionery Number of Persons Employed grew 1.5% year on year. At 9,637 Employees in 2019, the country was number 7 among other countries in Cocoa, Chocolate and Sugar Confectionery Number of Persons Employed. Belgium is overtaken by Spain, which was ranked number 6 at 13,523 Employees and is followed by Netherlands at 6,883 Employees. Germany topped the ranking with 39,298 Employees in 2019, that is -0.9% versus 2018. Italy, Poland and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Latvia witnessed the best average annual growth at +7.1% per year, while France witnessed the worst performance at -4.7% per year.
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Date | Units (Employees) |
---|---|
2019 | 9,637.00 |
2018 | 9,545.00 |
2017 | 9,480.00 |
2016 | 8,970.00 |
2015 | 8,866.00 |
Download all data from 2009 to 2019
How does Belgium rank in Cocoa, Chocolate and Sugar Confectionery Number of Persons Employed?
# | 29 Countries | Units (Employees) | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Germany
|
39,298 | 2019 | -0.9 % | +1.9 % | View data | |
2 |
#2
Italy
|
19,586 | 2019 | -0.9 % | +0.2 % | View data | |
6 |
#6
Spain
|
13,523 | 2019 | -2.9 % | -3.9 % | View data | |
7 |
#7
Belgium
|
9,637 | 2019 | +1.0 % | +1.5 % | View data | |
8 |
#8
Netherlands
|
6,883 | 2019 | -0.1 % | +1.2 % | View data |