Belgium - Meat Processing Gross Value Added Per Employee FTE
Since 2014, Belgium Meat Processing Gross Value Added Per Employee FTE decreased by 0.2% year on year. At €70.8 Thousand in 2019, the country was number 6 comparing other countries in Meat Processing Gross Value Added Per Employee FTE. Belgium is overtaken by Italy, which was number 5 at €75.8 Thousand and is followed by Sweden with €68.6 Thousand. Denmark lead the ranking with €91.6 Thousand in 2019, -1.3% versus 2018. Netherlands, Norway and Iceland respectively ranked number 2, 3 and 4 in this ranking. Iceland recorded the best 5 years average growth at +23.2% per year, while Romania witnessed the worst performance at -14.1% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 70.80 |
| 2018 | 69.00 |
| 2017 | 74.40 |
| 2016 | 71.50 |
| 2015 | 73.10 |
Download all data from 2008 to 2019
How does Belgium rank in Meat Processing Gross Value Added Per Employee FTE?
| # | 28 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Denmark
|
91.60 | 2019 | -1.3 % | +3.4 % | View data | |
| 2 |
#2
Netherlands
|
81.70 | 2019 | +3.9 % | +2.1 % | View data | |
| 5 |
#5
Italy
|
75.80 | 2019 | +0.4 % | +3.8 % | View data | |
| 6 |
#6
Belgium
|
70.80 | 2019 | +2.6 % | -0.2 % | View data | |
| 7 |
#7
Sweden
|
68.60 | 2019 | +0.7 % | +0.2 % | View data | |