Bolivia - Turkey Meat Slaughtering
Since 2014, Bolivia Turkey Meat Slaughtering grew 0.1% year on year. In 2019, the country was number 40 among other countries in Turkey Meat Slaughtering at 305 Thousand Heads. Bolivia is overtaken by Switzerland, which was ranked number 39 at 350 Thousand Heads and is followed by New Zealand with 254 Thousand Heads. United States topped the ranking with 227,660 Thousand Heads in 2019, a decrease of 3.9% compared to 2018. Brazil, Poland and France respectively ranked number 2, 3 and 4 in this ranking. Slovakia witnessed the best average annual growth at +40.8% per year, while Netherlands was the worst growing country at -100% per year.
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Date | Thousand Units (Heads) |
---|---|
2019 | 305.00 |
2018 | 304.00 |
2017 | 303.00 |
2016 | 303.00 |
2015 | 303.00 |
Download all data from 1961 to 2019
How does Bolivia rank in Turkey Meat Slaughtering?
# | 69 Countries | Thousand Units (Heads) | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United States
|
227,660.00 | 2019 | -3.9 % | -0.8 % | View data | |
2 |
#2
Brazil
|
95,524.00 | 2019 | +3.2 % | +5.4 % | View data | |
39 |
#39
Switzerland
|
350.00 | 2019 | -3.3 % | +5.6 % | View data | |
40 |
#40
Bolivia
|
305.00 | 2019 | +0.3 % | +0.1 % | View data | |
41 |
#41
New Zealand
|
254.00 | 2019 | +0.4 % | +0.3 % | View data |