United States - Turkey Meat Slaughtering
Since 2014, United States Turkey Meat Slaughtering decreased by 0.8% year on year. In 2019, the country was ranked number 1 comparing other countries in Turkey Meat Slaughtering with 227,660 Thousand Heads. Brazil, Poland and France respectively ranked number 2, 3 and 4 in this ranking. Slovakia witnessed the best average annual growth at +40.8% per year, while Netherlands recorded the worst performance at -100% per year.
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Date | Thousand Units (Heads) |
---|---|
2019 | 227,660.00 |
2018 | 236,860.00 |
2017 | 241,680.00 |
2016 | 243,255.00 |
2015 | 232,389.00 |
Download all data from 1961 to 2019
How does United States rank in Turkey Meat Slaughtering?
# | 69 Countries | Thousand Units (Heads) | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
United States
|
227,660.00 | 2019 | -3.9 % | -0.8 % | View data |
2 |
#2
Brazil
|
95,524.00 | 2019 | +3.2 % | +5.4 % | View data |
3 |
#3
Poland
|
39,664.00 | 2019 | +3.1 % | +5.8 % | View data |
4 |
#4
France
|
39,333.00 | 2019 | -4.6 % | -5.2 % | View data |
5 |
#5
Germany
|
34,227.00 | 2019 | -3.1 % | -1.6 % | View data |