Bulgaria - Whole Fresh Seafood Production in Capture Fisheries for Human Consumption
Since 2014, Bulgaria Whole Fresh Seafood Production in Capture Fisheries for Human Consumption jumped by 7.4% year on year. In 2019, the country was ranked number 21 comparing other countries in Whole Fresh Seafood Production in Capture Fisheries for Human Consumption with €6,465,041.86. Bulgaria is overtaken by Finland, which was number 20 with €9,228,837.49 and is followed by Cyprus at €5,750,775.75. Italy ranked the highest with €877,051,035.99 in 2019, a decrease of 0.3% compared to 2018. Spain, Norway and France respectively ranked number 2, 3 and 4 in this ranking. Netherlands witnessed the best average annual growth at +22.6% per year, while Ireland witnessed the worst performance at -13.9% per year.
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Date | Euros |
---|---|
2019 | 6,465,041.86 |
2018 | 7,947,104.39 |
2017 | 8,478,488.52 |
2016 | 7,910,701.34 |
2015 | 4,505,447.33 |
How does Bulgaria rank in Whole Fresh Seafood Production in Capture Fisheries for Human Consumption?
# | 25 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Italy
|
877,051,035.99 | 2019 | -0.3 % | +3.0 % | View data | |
2 |
#2
Spain
|
866,473,667.25 | 2019 | NA | +1.9 % | View data | |
20 |
#20
Finland
|
9,228,837.49 | 2019 | +7.2 % | -7.7 % | View data | |
21 |
#21
Bulgaria
|
6,465,041.86 | 2019 | -18.6 % | +7.4 % | View data | |
22 |
#22
Cyprus
|
5,750,775.75 | 2019 | +2.0 % | -3.3 % | View data |