Cameroon - Export of Flour or Meal of Sago, Starchy Roots or Tubers

Since 2014, Cameroon Export of Flour or Meal of Sago, Starchy Roots or Tubers jumped by 3.3% year on year. In 2019, the country was ranked number 31 among other countries in Export of Flour or Meal of Sago, Starchy Roots or Tubers with $231,378.52. Cameroon is overtaken by Ethiopia, which was number 30 with $246,140 and is followed by Togo at $188,853.99. Thailand ranked the highest with $41,943,181.05 in 2019, that is a fall of 7.6% compared to 2018. Peru, Brazil and China respectively ranked number 2, 3 and 4 in this ranking. Poland witnessed the best average annual growth at +621.1% per year, while Brunei was the worst growing country at -77% per year.

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Date US Dollars
2019 231,378.52
2018 221,967.73
2017 218,389.48
2016 195,789.00
2015 163,627.00
Download all data from 1995 to 2019

How does Cameroon rank in Export of Flour or Meal of Sago, Starchy Roots or Tubers?

# 101 Countries US Dollars Last YoY 5‑years CAGR
1 #1
Thailand
41,943,181.05 2019 -7.6 % +27.0 % View data
2 #2
Peru
16,277,504.80 2019 +10.3 % -9.7 % View data
30 #30
Ethiopia
246,140.00 2019 +6.6 % +16.5 % View data
31 #31
Cameroon
231,378.52 2019 +4.2 % +3.3 % View data
32 #32
Togo
188,853.98 2019 +4.0 % +1.0 % View data
Compare all 101 countries

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