Ethiopia - Export of Flour or Meal of Sago, Starchy Roots or Tubers

Since 2014, Ethiopia Export of Flour or Meal of Sago, Starchy Roots or Tubers was up 16.5% year on year. At $246,140 in 2019, the country was number 30 among other countries in Export of Flour or Meal of Sago, Starchy Roots or Tubers. Ethiopia is overtaken by Benin, which was number 29 at $283,816.13 and is followed by Cameroon at $231,378.52. Thailand topped the ranking with $41,943,181.05 in 2019, a fall of 7.6% versus 2018. Peru, Brazil and China respectively ranked number 2, 3 and 4 in this ranking. Poland witnessed the best average annual growth at +621.1% per year, while Brunei witnessed the worst performance at -77% per year.

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Date US Dollars
2019 246,140.00
2018 230,926.00
2017 215,402.00
2016 205,750.00
2015 193,256.00
Download all data from 2008 to 2019

How does Ethiopia rank in Export of Flour or Meal of Sago, Starchy Roots or Tubers?

# 101 Countries US Dollars Last YoY 5‑years CAGR
1 #1
Thailand
41,943,181.05 2019 -7.6 % +27.0 % View data
2 #2
Peru
16,277,504.80 2019 +10.3 % -9.7 % View data
29 #29
Benin
283,816.13 2019 -9.8 % +12.0 % View data
30 #30
Ethiopia
246,140.00 2019 +6.6 % +16.5 % View data
31 #31
Cameroon
231,378.52 2019 +4.2 % +3.3 % View data
Compare all 101 countries

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