Croatia - Fresh Atlantic Chub Mackerel Production in Capture Fisheries for Human Consumption
Since 2014, Croatia Fresh Atlantic Chub Mackerel Production in Capture Fisheries for Human Consumption rose 19% year on year. In 2019, the country was number 6 among other countries in Fresh Atlantic Chub Mackerel Production in Capture Fisheries for Human Consumption at €843,400.57. Croatia is overtaken by Spain, which was ranked number 5 with €1,381,708.69 and is followed by France at €236,555.86. Portugal ranked the highest with €16,719,485.16 in 2019, that is an increase of 74.3% versus 2018. Greece, Italy and Turkey respectively ranked number 2, 3 and 4 in this ranking. Croatia witnessed the best average annual growth at +19% per year, while Slovenia was the worst growing country at -100% per year.
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Date | Euros |
---|---|
2019 | 843,400.57 |
2018 | 684,278.11 |
2017 | 713,343.80 |
2016 | 690,196.42 |
2015 | 281,926.64 |
How does Croatia rank in Fresh Atlantic Chub Mackerel Production in Capture Fisheries for Human Consumption?
# | 10 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Portugal
|
16,719,485.16 | 2019 | +74.3 % | +17.1 % | View data | |
2 |
#2
Greece
|
3,995,389.99 | 2019 | +17.5 % | -1.1 % | View data | |
5 |
#5
Spain
|
1,381,708.69 | 2019 | NA | -40.4 % | View data | |
6 |
#6
Croatia
|
843,400.57 | 2019 | +23.3 % | +19.0 % | View data | |
7 |
#7
France
|
236,555.86 | 2019 | +53.9 % | -2.9 % | View data |