Cyprus - Cocoa, Chocolate and Sugar Confectionery Turnover
Since 2014, Cyprus Cocoa, Chocolate and Sugar Confectionery Turnover decreased by 3.2% year on year. In 2019, the country was number 29 among other countries in Cocoa, Chocolate and Sugar Confectionery Turnover at €5.7 Million. Germany lead the ranking with €9,798.9 Million in 2019, an increase of 3.9% versus 2018. Italy, United Kingdom and Netherlands respectively ranked number 2, 3 and 4 in this ranking. United Kingdom recorded the best 5 years average growth at +8% per year, while France witnessed the worst performance at -12.3% per year.
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| Date | Million Euros |
|---|---|
| 2019 | 5.70 |
| 2018 | 6.80 |
| 2017 | 6.60 |
| 2016 | 7.20 |
| 2015 | 6.80 |
Download all data from 2008 to 2019
How does Cyprus rank in Cocoa, Chocolate and Sugar Confectionery Turnover?
| # | 29 Countries | Million Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Germany
|
9,798.90 | 2019 | +3.9 % | -1.7 % | View data | |
| 2 |
#2
Italy
|
6,973.00 | 2019 | -2.2 % | +0.7 % | View data | |
| 28 |
#28
Slovenia
|
34.70 | 2019 | -2.3 % | -1.5 % | View data | |
| 29 |
#29
Cyprus
|
5.70 | 2019 | -16.2 % | -3.2 % | View data | |