Cyprus - Cocoa, Chocolate and Sugar Confectionery Turnover Per Employee
Since 2014, Cyprus Cocoa, Chocolate and Sugar Confectionery Turnover Per Employee was down by 2.3% year on year. In 2019, the country was number 27 comparing other countries in Cocoa, Chocolate and Sugar Confectionery Turnover Per Employee at €55.3 Thousand. Cyprus is overtaken by Latvia, which was number 26 at €60.9 Thousand and is followed by Lithuania at €51.8 Thousand. Netherlands ranked the highest with €767.6 Thousand in 2019, that is +5.3% compared to 2018. Belgium, Sweden and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. United Kingdom witnessed the best average annual growth at +9.2% per year, while France witnessed the worst performance at -7.2% per year.
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Date | Thousand Euros |
---|---|
2019 | 55.30 |
2018 | 57.90 |
2017 | 56.00 |
2016 | 66.40 |
2015 | 68.40 |
How does Cyprus rank in Cocoa, Chocolate and Sugar Confectionery Turnover Per Employee?
# | 29 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Netherlands
|
767.60 | 2019 | +5.3 % | +2.2 % | View data | |
2 |
#2
Belgium
|
511.90 | 2019 | +1.6 % | +1.5 % | View data | |
26 |
#26
Latvia
|
60.90 | 2018 | -27.8 % | -6.3 % | View data | |
27 |
#27
Cyprus
|
55.30 | 2019 | -4.5 % | -2.3 % | View data | |
28 |
#28
Lithuania
|
51.80 | 2019 | -7.5 % | -1.3 % | View data |