Cyprus - Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption
Since 2014, Cyprus Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption increased 12.7% year on year. At €1,603.07 in 2019, the country was number 19 among other countries in Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption. Cyprus is overtaken by Malta, which was number 18 at €1,764.94 and is followed by Estonia with €0.08. Norway ranked the highest with €356,362,718.11 in 2019, that is a fall of 0.5% compared to 2018. Iceland, Ireland and Spain respectively ranked number 2, 3 and 4 in this ranking. Germany recorded the best 5 years average growth at +193.6% per year, while Malta witnessed the worst performance at -31.3% per year.
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Date | Euros |
---|---|
2019 | 1,603.07 |
2018 | 465.00 |
2017 | 165.00 |
2016 | |
2015 | 1,282.00 |
How does Cyprus rank in Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption?
# | 20 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Norway
|
356,362,718.11 | 2019 | -0.5 % | -1.1 % | View data | |
2 |
#2
Iceland
|
47,346,778.90 | 2019 | +6.6 % | -8.4 % | View data | |
18 |
#18
Malta
|
1,764.94 | 2019 | -99.0 % | -31.3 % | View data | |
19 |
#19
Cyprus
|
1,603.07 | 2019 | +244.8 % | +12.7 % | View data | |
20 |
#20
Estonia
|
0.08 | 2019 | -21.9 % | NA | View data |