Cyprus - Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE
Since 2014, Cyprus Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE jumped by 2.9% year on year. With €45.3 Thousand in 2019, the country was ranked number 16 comparing other countries in Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE. Cyprus is overtaken by Spain, which was number 15 at €50.5 Thousand and is followed by Greece at €35.5 Thousand. Netherlands topped the ranking with €120.9 Thousand in 2019, that is a fall of 0.3% versus 2018. Austria, Belgium and Denmark respectively ranked number 2, 3 and 4 in this ranking. Bulgaria recorded the best 5 years average growth at +9.3% per year, while Bosnia and Herzegovina witnessed the worst performance at -3.5% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 45.30 |
| 2018 | 45.50 |
| 2017 | 42.70 |
| 2016 | 44.30 |
| 2015 | 41.70 |
How does Cyprus rank in Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE?
| # | 30 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Netherlands
|
120.90 | 2019 | -0.3 % | +3.9 % | View data | |
| 2 |
#2
Austria
|
106.60 | 2019 | +1.3 % | +3.5 % | View data | |
| 15 |
#15
Spain
|
50.50 | 2019 | -1.2 % | -1.3 % | View data | |
| 16 |
#16
Cyprus
|
45.30 | 2019 | -0.4 % | +2.9 % | View data | |
| 17 |
#17
Greece
|
35.50 | 2019 | +0.0 % | -2.2 % | View data | |