Cyprus - Organic Processing of Edible Oils and Fats
Since 2014, Cyprus Organic Processing of Edible Oils and Fats fell by 0.6% year on year. At 32 Units in 2019, the country was ranked number 11 comparing other countries in Organic Processing of Edible Oils and Fats. Cyprus is overtaken by Sweden, which was ranked number 10 at 51 Units and is followed by Belgium at 31 Units. Italy topped the ranking with 6,159 Units in 2019, a growth of 7.6% versus 2018. Spain, Greece and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. United Kingdom recorded the best 5 years average growth at +73.8% per year, while Ireland was the worst growing country at -7.8% per year.
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| Date | Units |
|---|---|
| 2019 | 32.00 |
| 2018 | 28.00 |
| 2017 | 31.00 |
| 2016 | 31.00 |
| 2015 | 35.00 |
Download all data from 2012 to 2019
How does Cyprus rank in Organic Processing of Edible Oils and Fats?
| # | 30 Countries | Units | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
6,159 | 2019 | +7.6 % | +9.3 % | View data | |
| 2 |
#2
Spain
|
1,064 | 2019 | +6.2 % | +11.0 % | View data | |
| 10 |
#10
Sweden
|
51 | 2019 | -7.3 % | +16.3 % | View data | |
| 11 |
#11
Cyprus
|
32 | 2019 | +14.3 % | -0.6 % | View data | |
| 12 |
#12
Belgium
|
31 | 2019 | +0.0 % | +5.3 % | View data | |