Cyprus - Turnover Per Employee of Food and Beverage Services
Since 2014, Cyprus Turnover Per Employee of Food and Beverage Services fell by 0.8% year on year. With €45.8 Thousand in 2019, the country was ranked number 17 among other countries in Turnover Per Employee of Food and Beverage Services. Cyprus is overtaken by United Kingdom, which was ranked number 16 with €46.4 Thousand and is followed by Spain with €42 Thousand. Switzerland ranked the highest with €101.2 Thousand in 2019, a growth of 2% compared to 2018. France, Belgium and Finland respectively ranked number 2, 3 and 4 in this ranking. Romania recorded the best 5 years average growth at +10.3% per year, while Denmark was the worst growing country at -10.1% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 45.80 |
| 2018 | 45.40 |
| 2017 | 46.50 |
| 2016 | 46.10 |
| 2015 | 46.60 |
Download all data from 2008 to 2019
How does Cyprus rank in Turnover Per Employee of Food and Beverage Services?
| # | 34 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Switzerland
|
101.20 | 2019 | +2.0 % | +3.5 % | View data | |
| 2 |
#2
France
|
89.10 | 2019 | +0.3 % | +2.0 % | View data | |
| 16 |
#16
United Kingdom
|
46.40 | 2019 | +1.5 % | +0.5 % | View data | |
| 17 |
#17
Cyprus
|
45.80 | 2019 | +0.9 % | -0.8 % | View data | |
| 18 |
#18
Spain
|
42.00 | 2019 | -0.9 % | +0.3 % | View data | |