Czech Republic - Cheese Production from Skimmed Milk and Buttermilk

Since 2014, Czech Republic Cheese Production from Skimmed Milk and Buttermilk increased 6.6% year on year. In 2019, the country was ranked number 10 comparing other countries in Cheese Production from Skimmed Milk and Buttermilk at 388.88 Thousand Metric Tons. Czech Republic is overtaken by Italy, which was ranked number 9 with 432.91 Thousand Metric Tons and is followed by Lithuania with 366.92 Thousand Metric Tons. Germany topped the ranking with 4,589.24 Thousand Metric Tons in 2019, an increase of 2.2% versus 2018. France, Poland and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Hungary witnessed the best average annual growth at +58.4% per year, while Ireland witnessed the worst performance at -100% per year.

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Date Thousand Metric Tons
2019 388.88
2018 303.47
2017 668.40
2016 642.98
2015 279.17
Download all data from 2002 to 2019

How does Czech Republic rank in Cheese Production from Skimmed Milk and Buttermilk?

# 31 Countries Thousand Metric Tons Last YoY 5‑years CAGR
1 #1
Germany
4,589.24 2019 +2.2 % +0.1 % View data
2 #2
France
3,224.33 2019 +2.9 % +0.1 % View data
9 #9
Italy
432.91 2019 -26.9 % -8.5 % View data
10 #10
Czech Republic
388.88 2019 +28.1 % +6.6 % View data
11 #11
Lithuania
366.92 2019 -5.8 % -1.4 % View data
Compare all 31 countries

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