Czech Republic - Meat and Poultry Meat Products Gross Value Added Per Employee FTE
Since 2015, Czech Republic Meat and Poultry Meat Products Gross Value Added Per Employee FTE increased 12.9% year on year. With €26.3 Thousand in 2018, the country was ranked number 17 among other countries in Meat and Poultry Meat Products Gross Value Added Per Employee FTE. Czech Republic is overtaken by Estonia, which was number 16 with €27.5 Thousand and is followed by Poland at €26.2 Thousand. Norway lead the ranking with €196.5 Thousand in 2019, that is a decrease of 12.4% compared to 2018. Belgium, Italy and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Malta recorded the best 5 years average growth at +21.5% per year, while Romania was the worst growing country at -17% per year.
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| Date | Thousand Euros |
|---|---|
| 2018 | 26.30 |
| 2017 | 19.10 |
| 2016 | 19.30 |
| 2015 | 18.30 |
How does Czech Republic rank in Meat and Poultry Meat Products Gross Value Added Per Employee FTE?
| # | 28 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Norway
|
196.50 | 2019 | -12.4 % | +15.7 % | View data | |
| 2 |
#2
Belgium
|
85.70 | 2019 | +4.0 % | +0.2 % | View data | |
| 16 |
#16
Estonia
|
27.50 | 2019 | +2.2 % | +4.0 % | View data | |
| 17 |
#17
Czech Republic
|
26.30 | 2018 | +37.7 % | +12.8 % | View data | |
| 18 |
#18
Poland
|
26.20 | 2019 | -1.9 % | +7.9 % | View data | |