Democratic Republic of the Congo - Indigenous Meat Gross Production

Since 2014, Democratic Republic of the Congo Indigenous Meat Gross Production jumped by 1.2% year on year. With $622,656 Thousand PPP = 2004–2006 in 2019, the country was number 103 among other countries in Indigenous Meat Gross Production. Democratic Republic of the Congo is overtaken by Central African Republic, which was ranked number 102 at $708,267 Thousand PPP = 2004–2006 and is followed by Guinea at $596,850 Thousand PPP = 2004–2006. China lead the ranking with $185,501,226 Thousand PPP = 2004–2006 in 2019, -10.1% compared to 2018. United States, Brazil and Russia respectively ranked number 2, 3 and 4 in this ranking. Singapore recorded the best 5 years average growth at +42.2% per year, while Antigua and Barbuda recorded the worst performance at -13.3% per year.

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Date Thousand US Dollars PPP = 2004–2006
2019 622,656.00
2018 624,702.00
2017 613,535.00
2016 604,950.00
2015 597,183.00
Download all data from 1961 to 2019

How does Democratic Republic of the Congo rank in Indigenous Meat Gross Production?

# 208 Countries Thousand US Dollars PPP = 2004–2006 Last YoY 5‑years CAGR
1 #1
China
185,501,226.00 2019 -10.1 % -1.9 % View data
2 #2
United States
120,197,456.00 2019 +1.5 % +2.3 % View data
102 #102
Central African Republic
708,267.00 2019 +2.2 % +1.7 % View data
103 #103
Democratic Republic of the Congo
622,656.00 2019 -0.3 % +1.1 % View data
104 #104
Guinea
596,850.00 2019 +4.7 % +5.0 % View data
Compare all 208 countries

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