Democratic Republic of the Congo - Indigenous Meat Gross Production

Since 2014, Democratic Republic of the Congo Indigenous Meat Gross Production grew 0.3% year on year. In 2019, the country was ranked number 98 among other countries in Indigenous Meat Gross Production at $435,961 Thousand PPP = 2004–2006. Democratic Republic of the Congo is overtaken by Chad, which was number 97 with $437,436 Thousand PPP = 2004–2006 and is followed by Central African Republic at $433,978 Thousand PPP = 2004–2006. China ranked the highest with $149,559,017.18 Thousand PPP = 2004–2006 in 2019, an increase of 1.5% compared to 2018. United States, Brazil and Russia respectively ranked number 2, 3 and 4 in this ranking. Bahrain witnessed the best average annual growth at +3.5% per year, while Antigua and Barbuda was the worst growing country at -14.4% per year.

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Date Thousand US Dollars PPP = 2004–2006
2019 435,961.00
2018 434,522.00
2017 433,054.00
2016 430,922.00
2015 430,868.00
Download all data from 1961 to 2019

How does Democratic Republic of the Congo rank in Indigenous Meat Gross Production?

# 208 Countries Thousand US Dollars PPP = 2004–2006 Last YoY 5‑years CAGR
1 #1
China
149,559,017.18 2019 +1.4 % +1.1 % View data
2 #2
United States
75,361,100.11 2019 +0.4 % +0.3 % View data
97 #97
Chad
437,436.00 2019 +0.8 % +0.7 % View data
98 #98
Democratic Republic of the Congo
435,961.00 2019 +0.3 % +0.3 % View data
99 #99
Central African Republic
433,978.00 2019 +1.3 % +1.0 % View data
Compare all 208 countries

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