Dominican Republic - Export of Fresh or Chilled Swine Carcasses and Half Carcasses

Since 2014, Dominican Republic Export of Fresh or Chilled Swine Carcasses and Half Carcasses jumped by 45% year on year. At $24,369.38 in 2019, the country was number 43 comparing other countries in Export of Fresh or Chilled Swine Carcasses and Half Carcasses. Dominican Republic is overtaken by Swaziland, which was number 42 at $29,583.14 and is followed by Cyprus at $15,081.51. Belgium lead the ranking with $886,398,817.22 in 2019, +2.8% compared to 2018. Germany, Netherlands and France respectively ranked number 2, 3 and 4 in this ranking. Russia witnessed the best average annual growth at +542.9% per year, while Sweden witnessed the worst performance at -68% per year.

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Date US Dollars
2019 24,369.38
2018 23,670.13
2017 20,850.78
2016 25,927.00
2015 36,189.00
Download all data from 2012 to 2019

How does Dominican Republic rank in Export of Fresh or Chilled Swine Carcasses and Half Carcasses?

# 63 Countries US Dollars Last YoY 5‑years CAGR
1 #1
Belgium
886,398,817.22 2019 +2.8 % -2.1 % View data
2 #2
Germany
324,800,234.11 2019 +10.9 % -9.3 % View data
42 #42
Swaziland
29,583.14 2019 -2.9 % +11.1 % View data
43 #43
Dominican Republic
24,369.38 2019 +3.0 % +45.0 % View data
44 #44
Cyprus
15,081.51 2015 +891.5 % -67.5 % View data
Compare all 63 countries

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