Egypt - Total Number of 10% Top-Cited Scientific Publications in Food Science
Since 2014, Egypt Total Number of 10% Top-Cited Scientific Publications in Food Science fell by 5.3% year on year. In 2019, the country was ranked number 37 comparing other countries in Total Number of 10% Top-Cited Scientific Publications in Food Science with 5.35 Publications. Egypt is overtaken by Croatia, which was ranked number 36 with 6.67 Publications and is followed by Hungary with 4.09 Publications. China ranked the highest with 394.4 Publications in 2019, +5.7% compared to 2018. United States, Spain and Brazil respectively ranked number 2, 3 and 4 in this ranking. Hungary recorded the best 5 years average growth at +61.1% per year, while Malta witnessed the worst performance at -24.7% per year.
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| Date | Units (Publications) |
|---|---|
| 2019 | 5.35 |
| 2018 | 5.31 |
| 2017 | 3.99 |
| 2016 | 7.35 |
| 2015 | 6.88 |
How does Egypt rank in Total Number of 10% Top-Cited Scientific Publications in Food Science?
| # | 60 Countries | Units (Publications) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
394 | 2019 | +5.7 % | +12.4 % | View data | |
| 2 |
#2
United States
|
145 | 2019 | +0.6 % | -2.4 % | View data | |
| 36 |
#36
Croatia
|
7 | 2019 | +10.1 % | +1.4 % | View data | |
| 37 |
#37
Egypt
|
5 | 2019 | +0.8 % | -5.3 % | View data | |
| 38 |
#38
Hungary
|
4 | 2019 | -19.4 % | +61.1 % | View data | |