Finland - Meat Processing Labour Cost Per Employee FTE
Since 2013, Finland Meat Processing Labour Cost Per Employee FTE decreased by 4.1% year on year. In 2016, the country was ranked number 7 among other countries in Meat Processing Labour Cost Per Employee FTE at €52.2 Thousand. Finland is overtaken by Belgium, which was ranked number 6 with €52.9 Thousand and is followed by France with €50.3 Thousand. Denmark topped the ranking with €69.5 Thousand in 2019, a growth of 1.9% compared to 2018. Norway, Sweden and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Czech Republic witnessed the best average annual growth at +12% per year, while Croatia recorded the worst performance at -4.3% per year.
Loading...
| Date | Thousand Euros |
|---|---|
| 2016 | 52.20 |
| 2015 | 50.40 |
| 2014 | |
| 2013 | 59.10 |
Download all data from 2013 to 2016
How does Finland rank in Meat Processing Labour Cost Per Employee FTE?
| # | 28 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Denmark
|
69.50 | 2019 | +1.9 % | +0.9 % | View data | |
| 2 |
#2
Norway
|
67.70 | 2019 | -0.6 % | +2.4 % | View data | |
| 6 |
#6
Belgium
|
52.90 | 2019 | +0.9 % | +0.4 % | View data | |
| 7 |
#7
Finland
|
52.20 | 2016 | +3.6 % | -4.0 % | View data | |
| 8 |
#8
France
|
50.30 | 2019 | +0.4 % | +2.2 % | View data | |