Finland - Poultry Meat Processing Labour Cost Per Employee FTE

Since 2013, Finland Poultry Meat Processing Labour Cost Per Employee FTE was up 5% year on year. With €44.2 Thousand in 2016, the country was ranked number 7 comparing other countries in Poultry Meat Processing Labour Cost Per Employee FTE. Finland is overtaken by France, which was number 6 at €46.1 Thousand and is followed by Italy with €42.9 Thousand. Iceland lead the ranking with €57.2 Thousand in 2018, a fall of 1.9% versus 2017. Norway, Netherlands and Belgium respectively ranked number 2, 3 and 4 in this ranking. Iceland recorded the best 5 years average growth at +11.8% per year, while Bosnia and Herzegovina witnessed the worst performance at -3.2% per year.

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Date Thousand Euros
2016 44.20
2015 38.70
2014
2013 38.20
Download all data from 2013 to 2016

How does Finland rank in Poultry Meat Processing Labour Cost Per Employee FTE?

# 25 Countries Thousand Euros Last YoY 5‑years CAGR
1 #1
Iceland
57.20 2018 -1.9 % +11.8 % View data
2 #2
Norway
56.10 2019 -0.7 % -1.3 % View data
6 #6
France
46.10 2019 -0.4 % +2.9 % View data
7 #7
Finland
44.20 2016 +14.2 % +5.0 % View data
8 #8
Italy
42.90 2019 -0.7 % +3.3 % View data
Compare all 25 countries

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